It’s been rainy and dreary here for the last couple of days, and I have to admit, this weather doesn’t do me any good from a food perspective. Gray skies, wind and rain make me long for comfort food. I think this kind of weather has that effect on a lot of people. And while I know the ground needs the rain, I certainly don’t need the calories that come with comfort food. Last night, my kids (both grown and capable of helping me cook) and I were discussing Sunday’s dinner. By the end of the conversation, we were going all out on the comfort food scale: Linguini with clam sauce, spaghetti with meatballs and four-cheese macaroni and cheese. For a little protein, my son decided we should throw breaded chicken cutlets and grilled steak to the mix. Carb heaven! See anything missing here? Veggies maybe? I’m sure we...
